Light Green, Dark Green
Deciduous (bare from Nov to April)
Leaves and Foliage
Medium - up to 8m / 26ft
The Perfect Gift For Nutters
Perfect gift for those who like their nuts!!
Adored by the Victorians, the Cobnut is making a massive comeback. The Nottingham Cobnut is larger and tastier than the wild hazelnut and is at it's best when eaten straight from the tree but can be also be stored. They are delicious when served in salads or stir fries and make a great accompaniment to a good old cheese board. Nottingham Cobnuts can also be roasted and go well with chocolate or used in a crumble topping.Nottingham Cobnuts are high in protein, fibre, vitamin E and Calcium, another great excuse to gorge yourself on them. The oblong shaped Cobnuts are ready to harvest in late October. We think you will nuts over this one!
Hardy in the severest European continental climates including exposed upland locations in the UK.
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