Sloe Gin Recipe

Posted by Ella Dooly on

If you’re lucky enough to have a blackthorn bush (or sloe bush) in your garden why not try our Sloe Gin Recipe in autumn when the branches are heaving with...

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Mirto Recipe

Posted by Ella Dooly on

Mirto is a traditional, herbal Sardinian liqueur made from the small blue-black berries of the myrtle tree. Although myrtle berries are edible, they are rarely eaten and are more often...

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Natural Cold and Flu Remedies

Posted by Ella Dooly on

January is a time when people are thinking about getting on with their new year’s resolutions and while we don’t believe in the whole “New Year, New Me” thing, we...

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Traditional Mulled Wine Recipe

Posted by Ella Dooly on

There is nothing we love more than cosying up to a warm fire with festive mugs of mulled wine. A spiced, red wine based drink, mulled wine has been served...

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